New work done for the August 15th, 20077 issue of the "Journal of the
American Medical Association" (JAMA) says that the high-calorie and
low-fiber dietary pattern associated with the "Western diet" are
associated with an increased risk of colon cancer recurrence. This
study is said to be the first to consider cancer recurrence --
previous studies have already shown how the Western diet affects the
risk for colorectal cancer.
The "Western diet" consists mainly of processed foods, junk foods and
fast foods with a high sodium, sugar and saturated fat content and a
low nutrient density.
Jeffrey Meyerhardt, from the Dana-Farber Cancer Institute, Boston,
writes "This is the first study, to our knowledge, in a potentially
cured population of colon cancer survivors to address the effect of
diet." Meyerhardt was the lead author on this study.
"The data suggests that a diet characterized by higher intakes of red
and processed meats, sweets and desserts, French fries, and refined
grains increases the risk of cancer recurrence and decreases
survival," the authors stated.
A recent epidemiological study from researchers at the Institute
Gustave Roussy linked people with a dietary pattern closely matching
the "Western" diet to a significantly increased risk of the cancer
(American Journal of Epidemiology, Vol. 164, pp. 1085-1093). The new
study looked at dietary patterns on cancer recurrence and survival in
a group of 1,009 stage III colon cancer patients, those with cancer
present in the colon and lymph nodes.
During the average follow-up period of 5.3 years, 223 patients died
with cancer recurrence out of 324 cases of cancer recurrence. Twenty-
eight people died without documented cancer recurrence. The
researchers found that a diet with a higher correspondence to the
Western dietary pattern after cancer diagnosis were at a significant
increase in the risk of cancer recurrence or death. Indeed, the top 20
per cent of people with the greatest Western-style diet were 3.3 times
more likely to have cancer recurrence or death that those with least
Western-style diet.
The Western dietary pattern has earlier been blamed by scientists for
the obesity crisis in the USA and other developed nations.
Dave
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